Friday, June 18, 2010

Friday Five

You: So how’s that pledge going, LoriD?


Me: Excellent, thanks.



How about a post of random items?



1.  I like almost any fruit, except Mango. Mango makes me gag. Yesterday I packed a yogurt in my lunch thinking it was pineapple, but it was actually mango. Blech. One bite and it was in the garbage.

2.  I have been building lots of things around the house. I told you about the bed for Lisa and since then I have built a basic shelf for Lisa, a small wall shelf for Maggie, a Lightsaber rack for Bart, a garbage/recycling unit for the garage, an entire workshop of workbenches and a… unit?... shelf thingy to hold all the components for our TV. I love to build, but I hate to paint/finish the things I build – I don’t really have the patience for it. Still to build: some planter boxes, storage crates for under the girls’ beds, a storage bench for our front hall, and a vanity for the washroom.

3.  I have to say that June is my least favourite month. Although I enjoy the weather and the relative downtime at work, the lack of free time in the evenings and on the weekends is really making me cranky. It’s making the kids cranky too. Thankfully, most of the academic year activities are done, so there is light at the end of the tunnel.

4.  The kids’ soccer seasons are off to a great start. We have a deal that if any one of them gets a goal in their games, we all go out for ice cream. We have had ice cream every week.

5. Today I’m leaving work early and going home so Homer and I can pack up his car for a trip to… the dump! I could not be more excited by this trip. We have a lot of stuff in our garage that just has to go… so much stuff that to get out the kids’ bikes, we have to move the lawnmower, push aside the baby strollers and step over stacks of old textbooks. And no, there is no room for an actual car in the garage.

Have a great weekend!

Monday, May 31, 2010

My Pledge

I WILL update this poor neglected blog (sometime) this week.

I WILL share pictures from the goings-on the past couple of months.

I WILL start leaving comments on your blogs, which I have also neglected.



In the meantime, here’s our evening/weekend schedule for the week (shamelessly seeking sympathy):

Monday: Soccer – 6:00 for both Lisa and Maggie (different fields); 7:15 for Bart

Tuesday: 6:00 Karate for Bart

Wednesday: Soccer – 6:00 for Lisa; 7:15 for Bart

Thursday: 6:00 - Orchestra practice for Lisa

Friday: 4:30 - Karate for Bart; 5:00 - Dance recital dress rehearsal for Lisa and Maggie

Saturday: Soccer kick-off day (games and BBQ) for all three

Sunday: Dance recital for Lisa and Maggie

Did I mention that Homer will be unavailable in the evenings between now and the end of June? Thank goodness for my parents, who will help me out with the two soccer fields thing on Monday nights.

On the plus side, my grocery bill was very small this week – we’re having sandwiches and raw veggies for dinner every night! Dinner will most likely be eaten in the backseat of the car, as I don’t usually get home from work until 5:30.

Wish me luck!

Thursday, March 11, 2010

Where is LoriD? Here I am...

Oh my.

It seems when things get busy, the first thing to be pushed aside is my blog. Well, the blog and exercise, although I do feel like my 50 trips up and down the stairs each morning, my multiple laps around the campus going to meetings and my stomach crunches while holding back my sarcasm at some of those meetings must count for something. Regardless, I think I’ll start the C25K next week (probably somewhere around the week 3 or 4 mark of the program).

Tonight we’re going to Lisa’s first Orchestra performance. She started violin lessons back in September and tonight there’s a big concert at a huge concert hall downtown. She’s excited and nervous. I think this will be her first and last year playing violin. She has caught onto the reading of the music very quickly, easily playing the songs on the piano once she was shown the location of Middle C. However, I don’t like her teacher (she’s one of those people who smiles while saying mean, snippy things) and Lisa isn’t that keen on the instrument itself. Next year, we’ll try either piano or guitar. My vote is for guitar, even though I play the piano.

Bart started Karate about a month ago. It’s adorable. I really like the program he’s in and I think it’s hilarious how seriously he takes the “character building” lessons. At school he’s practicing his dance for the part his class has in the Opera (for which Lisa has a lead role). He’s playing a bat. In two years all three of my kids will be in the same production (they start performing in grade 1; in kindergarten they participate by being a good audience).

Maggie is still 4-going-on-18. She’ll tell me stories about kids at school who fail to follow the rules and act like “lunatics”. She rats out her siblings for “leaving their crap all over the floor”. We still have daily battles about what she will wear (still no pants and now no skorts), how she will wear her hair (two braids, straight with a SOFT hairband or one ponytail – not too high or too low – are our current options). She’d be quite entertaining if it weren’t so exhausting!

What else? Oh, I made a bed. Like, I constructed a bed out of wood and nails and screws and paint and it looks like a bed and will soon be part of Lisa’s new tween bedroom. I’ll take pictures at some point and show you.

I feel like there should be more to update, but I guess I purged most of it to make room for… I don’t know… something.

Monday, February 1, 2010

In Search of Snow

It’s February and I have not yet pulled out a shovel, tobogganed down a hill, nor built a lopsided snow family.

It’s February and I have yet to watch the Storm Watch ticker on the morning news to see if the schools are closed, wear my pyjamas inside out , or enjoy an unscheduled day off.

It’s February, and although the air is bitterly cold, the ground is brown and dry.

It’s February and I want to hunker down under a blanket, bake cookies for my awesome neighbour with the snow blower, and put my snow tires to the test.

It’s February and I WANT SNOW!

Thursday, January 28, 2010

Have you ever…

… cut off your nylons just above your hemline and just below the top of your tall boots to get rid of the exposed section on your knee, which (of course) has a run?

… wished that you didn’t pursue your current career because your (decent) salary and (high-ish) rung on "the ladder" limits your options to change jobs, work part-time or just quit and stay home with the kids?

… put your kids to bed late and let them run amok because you were trying to break your high score on Wii Fit Plus Ski Jumping?

… seen all those beautiful Haitian children and felt the urgent need to put one in your pocket and bring him home with you?

… bought your kid’s teacher a pink Snuggie to congratulate her on her retirement?

… put all the ingredients in the crock pot, then left it on the counter, unplugged, all day?


Yeah, me neither.

Wednesday, January 20, 2010

I’m feeling a little 8:25 AM-ish at 5:45 PM

So, have you heard about this study from Uniroyal Tyre in the UK? Apparently they did a survey of working moms and found that 8:25 AM is the most stressful time of the day. At 8:25, they have been wrangling kids out of beds and into clothes, making lunches and packing backpacks and trying to get them off to school on time.

I heard about the study at 8:25 this morning, in my car, as I was sipping the coffee my 9-year-old handed to me in a travel mug as I walked out the door (love that kid).

Mornings are not too bad for me, actually. I do most of the lunches the night before and just pop any thermos items in each morning. Backpacks are organized and ready the night before. The kids lay out their clothes before they go to bed. My kids are all wake up fairly easily, usually between 6:30 and 7:00. I’m an early riser myself, hopping out of bed at 6:00 to cycle the wash, unload the dishwasher, start breakfast and get myself ready for work.

I aim to leave the house between 8:00 and 8:15 each morning, at which point Homer takes over. By the time I leave, the kids have eaten, brushed their teeth and washed their faces, are dressed, have their hair done and have their snowpants and boots on. Lisa sets the timer to go off at 8:25 to signal that it’s time to put on the rest of their outdoor gear.

Evenings? Not so smooth.

I pick the kids up from the sitter anywhere between 5:00 and 6:00, usually about 5:30. At the sitters they are usually “in the middle of something”, like playing Wii, doing a craft or just playing, leaving me at the small entranceway begging them to please come and get their coats on. On average, it takes at least 10 minutes to get out of the sitter’s house.

In the 5-minute car ride home, they All! Want to tell me! About their day! Which is fine, but there is much fussing and pouting about who is getting more airtime.

When we get in the door, everyone knows what they’re supposed to do (hang coats, put away hats, etc., remove lunch bags and homework from backpacks), but it’s often only with nagging that it actually gets done (except for Lisa, who is very orderly).

I plan my weekday dinners, so I know exactly what we’re having, but I usually need to do a few minutes of prep to get the meal going so that it’s on the table at a decent time. I always ask the kids to give me these few minutes, uninterrupted, and then I’ll help them with homework while the dinner is cooking. They use this time that they’re not bugging me to harass each other. There is a lot of fussing, whining and shouting in these few minutes that leads to time outs, removal of privileges and frayed nerves.

Once dinner is served, the rest of the evening is fairly calm. Homework is done and we usually have time for a board game, some reading or maybe a quick Wii game.

When the kids were babies, the hour right around dinnertime was called “The Witching Hour” where all babies seemed to fuss and complain. Isn’t it nice to know that not much changes when they’re no longer babies?

Monday, January 4, 2010

LoriD Recommends – Kitchen stuff

If I’m not working or sleeping, I’m probably in my kitchen. I really love my kitchen. It’s a nice size and has useful amenities like food, drink, a computer and TV, good lighting and nice views. Over the holidays, I was in major purge mode. My drawers and cupboards were too packed and disorganized, I had too many cookbooks and I just felt the need for more space. I thought I’d share with you a few things that really work for me in my kitchen.

Scoops

The one on the left is my favourite - it was my grandmother's and has a blue, wooden handle

Oh, how I love my scoops. I have small, medium and large and use them to apportion cookie dough, fill muffin tins and tart shells, stuff pasta shells, scoop out melons and plop biscuit batter onto a cookie sheet. Scoops make doing any of these things faster and cleaner. Baked goods are also a more uniform size, if that kind of thing matters to you.

Wilton Professional Bakeware


This is really fantastic stuff. The cookies, muffins, cakes, roasts, brownies, squares and casseroles just fall out – no need for tin foil, muffin cups or parchment paper. There’s no stuck-on residue (not even cheese or egg sticks to it), making clean-up super easy. I donated all my bakeware that was not this brand (2 bags full!) to Goodwill. The price is right on these too. Anything I purchased was 50% off, so the 9x13 pan, for example, was $6.50. It would still be a bargain at full price. Those are actually my pans in the picture. I have used that mini muffin tin in the front at least 3 times a week since I got it last Christmas (including this morning) and it still looks brand new.

Chalkboard

When I first told Homer I was going to paint our door that leads to the garage with chalkboard paint, he thought it was weird. He thought it was an awkward spot for a chalkboard and questioned why I would paint the whole door when the children could only conceivably reach the lower half. Five years later, this large chalkboard is now an integral part of our command centre. The grown-ups use the top half for messages to each other and the lower half is used by the kids to draw, do math problems and practice spelling words.

Wilton universal scraper

This is a really handy little tool. It’s got the strength of a spoon and the scraping capabilities of a spatula. Use the large side to mix muffin batter and the small side to scrape out the peanut butter jar.

Measure once, bake twice

No matter how hard I try, I cannot bring out the flour/sugar/salt for a recipe without getting it all over the counter or me. I’ve started making an extra batch of dry ingredients whenever I’m making muffins, biscuits, etc. I’m doubling the recipe, but putting one amount in the bowl and the other in a Ziploc. The next time I make the recipe, I just pull out the dry ingredients and add the wet. It’s a real time-saver, both in the making of the recipe and the clean-up.

Recipe Cheat Sheet

There are some things that I tend to make over and over again. For those items, I have a cheat sheet on the inside of one of my cabinet doors. It’s basically the list of ingredients for the recipe with the baking temperature/time. Again, a real time-saver.

Kitchen Aid Stand Mixer

I’ve had my mixer for two years now and I love it. Before I bought it, I had no idea how much I would use it, but now I can report that I use it several times a week. It makes everything so much easier. From cookie dough to mashed potatoes, meringue to bread dough, it has really changed how my kitchen works. With the mixer, the scoops and my Wilton pans, I can make a batch of 3-dozen cookies, start to finish, in less than 30 minutes.

Glass bowl with lid

Tomorrow's muffins, just waiting in the fridge

Her Royal Highness (aka Maggie) prefers to have freshly-baked muffins in the morning. I’ll mix up the muffins in the glass bowl, bake up 12 mini-muffins or 6 regular muffins and put the batter in the fridge for up to 3 days. The bowl is also good for marinating meats or just storing leftover soup or chilli.

Tassimo Beverage Machine


Homer asked for this for Christmas. Since he asks for mostly weird things (e.g. a wall safe), I went right out and got one for him (when it was on sale, of course). This makes a really nice cup of coffee (it’s really HOT, which isn’t always the case with coffee makers), but it also makes hot chocolate, tea, cappuccino and lattes. I didn’t expect to love it as much as I do. Homer has added it to the “Things that Must be Immediately Replaced if it Breaks” list (along with the stand mixer and his PSP).


What about you? What’s in your kitchen that you wouldn’t want to be without?