Thursday, March 11, 2010
Where is LoriD? Here I am...
It seems when things get busy, the first thing to be pushed aside is my blog. Well, the blog and exercise, although I do feel like my 50 trips up and down the stairs each morning, my multiple laps around the campus going to meetings and my stomach crunches while holding back my sarcasm at some of those meetings must count for something. Regardless, I think I’ll start the C25K next week (probably somewhere around the week 3 or 4 mark of the program).
Tonight we’re going to Lisa’s first Orchestra performance. She started violin lessons back in September and tonight there’s a big concert at a huge concert hall downtown. She’s excited and nervous. I think this will be her first and last year playing violin. She has caught onto the reading of the music very quickly, easily playing the songs on the piano once she was shown the location of Middle C. However, I don’t like her teacher (she’s one of those people who smiles while saying mean, snippy things) and Lisa isn’t that keen on the instrument itself. Next year, we’ll try either piano or guitar. My vote is for guitar, even though I play the piano.
Bart started Karate about a month ago. It’s adorable. I really like the program he’s in and I think it’s hilarious how seriously he takes the “character building” lessons. At school he’s practicing his dance for the part his class has in the Opera (for which Lisa has a lead role). He’s playing a bat. In two years all three of my kids will be in the same production (they start performing in grade 1; in kindergarten they participate by being a good audience).
Maggie is still 4-going-on-18. She’ll tell me stories about kids at school who fail to follow the rules and act like “lunatics”. She rats out her siblings for “leaving their crap all over the floor”. We still have daily battles about what she will wear (still no pants and now no skorts), how she will wear her hair (two braids, straight with a SOFT hairband or one ponytail – not too high or too low – are our current options). She’d be quite entertaining if it weren’t so exhausting!
What else? Oh, I made a bed. Like, I constructed a bed out of wood and nails and screws and paint and it looks like a bed and will soon be part of Lisa’s new tween bedroom. I’ll take pictures at some point and show you.
I feel like there should be more to update, but I guess I purged most of it to make room for… I don’t know… something.
Monday, February 1, 2010
In Search of Snow
It’s February and I have yet to watch the Storm Watch ticker on the morning news to see if the schools are closed, wear my pyjamas inside out , or enjoy an unscheduled day off.
It’s February, and although the air is bitterly cold, the ground is brown and dry.
It’s February and I want to hunker down under a blanket, bake cookies for my awesome neighbour with the snow blower, and put my snow tires to the test.
It’s February and I WANT SNOW!
Thursday, January 28, 2010
Have you ever…
… wished that you didn’t pursue your current career because your (decent) salary and (high-ish) rung on "the ladder" limits your options to change jobs, work part-time or just quit and stay home with the kids?
… put your kids to bed late and let them run amok because you were trying to break your high score on Wii Fit Plus Ski Jumping?
… seen all those beautiful Haitian children and felt the urgent need to put one in your pocket and bring him home with you?
… bought your kid’s teacher a pink Snuggie to congratulate her on her retirement?
… put all the ingredients in the crock pot, then left it on the counter, unplugged, all day?
Yeah, me neither.
Wednesday, January 20, 2010
I’m feeling a little 8:25 AM-ish at 5:45 PM
I heard about the study at 8:25 this morning, in my car, as I was sipping the coffee my 9-year-old handed to me in a travel mug as I walked out the door (love that kid).
Mornings are not too bad for me, actually. I do most of the lunches the night before and just pop any thermos items in each morning. Backpacks are organized and ready the night before. The kids lay out their clothes before they go to bed. My kids are all wake up fairly easily, usually between 6:30 and 7:00. I’m an early riser myself, hopping out of bed at 6:00 to cycle the wash, unload the dishwasher, start breakfast and get myself ready for work.
I aim to leave the house between 8:00 and 8:15 each morning, at which point Homer takes over. By the time I leave, the kids have eaten, brushed their teeth and washed their faces, are dressed, have their hair done and have their snowpants and boots on. Lisa sets the timer to go off at 8:25 to signal that it’s time to put on the rest of their outdoor gear.
Evenings? Not so smooth.
I pick the kids up from the sitter anywhere between 5:00 and 6:00, usually about 5:30. At the sitters they are usually “in the middle of something”, like playing Wii, doing a craft or just playing, leaving me at the small entranceway begging them to please come and get their coats on. On average, it takes at least 10 minutes to get out of the sitter’s house.
In the 5-minute car ride home, they All! Want to tell me! About their day! Which is fine, but there is much fussing and pouting about who is getting more airtime.
When we get in the door, everyone knows what they’re supposed to do (hang coats, put away hats, etc., remove lunch bags and homework from backpacks), but it’s often only with nagging that it actually gets done (except for Lisa, who is very orderly).
I plan my weekday dinners, so I know exactly what we’re having, but I usually need to do a few minutes of prep to get the meal going so that it’s on the table at a decent time. I always ask the kids to give me these few minutes, uninterrupted, and then I’ll help them with homework while the dinner is cooking. They use this time that they’re not bugging me to harass each other. There is a lot of fussing, whining and shouting in these few minutes that leads to time outs, removal of privileges and frayed nerves.
Once dinner is served, the rest of the evening is fairly calm. Homework is done and we usually have time for a board game, some reading or maybe a quick Wii game.
When the kids were babies, the hour right around dinnertime was called “The Witching Hour” where all babies seemed to fuss and complain. Isn’t it nice to know that not much changes when they’re no longer babies?
Monday, January 4, 2010
LoriD Recommends – Kitchen stuff
Scoops
Oh, how I love my scoops. I have small, medium and large and use them to apportion cookie dough, fill muffin tins and tart shells, stuff pasta shells, scoop out melons and plop biscuit batter onto a cookie sheet. Scoops make doing any of these things faster and cleaner. Baked goods are also a more uniform size, if that kind of thing matters to you.
Wilton Professional Bakeware
This is really fantastic stuff. The cookies, muffins, cakes, roasts, brownies, squares and casseroles just fall out – no need for tin foil, muffin cups or parchment paper. There’s no stuck-on residue (not even cheese or egg sticks to it), making clean-up super easy. I donated all my bakeware that was not this brand (2 bags full!) to Goodwill. The price is right on these too. Anything I purchased was 50% off, so the 9x13 pan, for example, was $6.50. It would still be a bargain at full price. Those are actually my pans in the picture. I have used that mini muffin tin in the front at least 3 times a week since I got it last Christmas (including this morning) and it still looks brand new.
Chalkboard
When I first told Homer I was going to paint our door that leads to the garage with chalkboard paint, he thought it was weird. He thought it was an awkward spot for a chalkboard and questioned why I would paint the whole door when the children could only conceivably reach the lower half. Five years later, this large chalkboard is now an integral part of our command centre. The grown-ups use the top half for messages to each other and the lower half is used by the kids to draw, do math problems and practice spelling words.
Wilton universal scraper
This is a really handy little tool. It’s got the strength of a spoon and the scraping capabilities of a spatula. Use the large side to mix muffin batter and the small side to scrape out the peanut butter jar.
Measure once, bake twice
No matter how hard I try, I cannot bring out the flour/sugar/salt for a recipe without getting it all over the counter or me. I’ve started making an extra batch of dry ingredients whenever I’m making muffins, biscuits, etc. I’m doubling the recipe, but putting one amount in the bowl and the other in a Ziploc. The next time I make the recipe, I just pull out the dry ingredients and add the wet. It’s a real time-saver, both in the making of the recipe and the clean-up.
Recipe Cheat Sheet
There are some things that I tend to make over and over again. For those items, I have a cheat sheet on the inside of one of my cabinet doors. It’s basically the list of ingredients for the recipe with the baking temperature/time. Again, a real time-saver.
Kitchen Aid Stand Mixer
I’ve had my mixer for two years now and I love it. Before I bought it, I had no idea how much I would use it, but now I can report that I use it several times a week. It makes everything so much easier. From cookie dough to mashed potatoes, meringue to bread dough, it has really changed how my kitchen works. With the mixer, the scoops and my Wilton pans, I can make a batch of 3-dozen cookies, start to finish, in less than 30 minutes.
Glass bowl with lid
Tomorrow's muffins, just waiting in the fridge
Her Royal Highness (aka Maggie) prefers to have freshly-baked muffins in the morning. I’ll mix up the muffins in the glass bowl, bake up 12 mini-muffins or 6 regular muffins and put the batter in the fridge for up to 3 days. The bowl is also good for marinating meats or just storing leftover soup or chilli.Tassimo Beverage Machine
Homer asked for this for Christmas. Since he asks for mostly weird things (e.g. a wall safe), I went right out and got one for him (when it was on sale, of course). This makes a really nice cup of coffee (it’s really HOT, which isn’t always the case with coffee makers), but it also makes hot chocolate, tea, cappuccino and lattes. I didn’t expect to love it as much as I do. Homer has added it to the “Things that Must be Immediately Replaced if it Breaks” list (along with the stand mixer and his PSP).
What about you? What’s in your kitchen that you wouldn’t want to be without?
Wednesday, December 23, 2009
We're so proud!
Speaking of performances, I need to tell you an awesome story about Lisa.
The number one comment I have received from all of Lisa's teachers since JK has been "she's painfully quiet." She's so quiet at school that her teacher this year counts it as a victory that she says anything to him outside of what is required for her schoolwork. Two years ago, I talked to her doctor about getting her tested for Selective Mutism because I was just baffled by how my funny, loud child could be so quiet at school. She is often labelled as shy, which drives me crazy. She happily goes to school, has lots of friends and participates in any club, sport or activity offered. Anyway, my point is that she's very, very quiet at school.
One day a few weeks ago, she brought home a form for me to sign. She wanted to audition for a lead part in the school's spring opera production. She's in grade 4 now and this is the first year she is eligible to try out. For her audition, she had to sing O Canada and do a speech in front of a panel of teachers. I'll admit, her singing was not great. But! Here's what she came up with for a speech:
Simpson is trying out for the opera? Shy, quiet, Lisa?' Well
I'm here to tell you that I was born to perform!
[She goes on to list her performance credentials, both with
dancing parts in previous opera productions, her Highland Dancing and violin lessons]
So set aside everything you think you know about Lisa Simpson.
According to an email from one of the teachers on the panel, she delivered it in a strong, clear voice. She was "animated and intriguing." After they picked their jaws up off the floor, they made the unanimous decision to give her the role of narrator in the production. She got the part!
This child never ceases to amaze me. We are all so proud of her.
Tuesday, December 15, 2009
Nine!
At 5:45 PM, I felt a little cramp. It went away quickly, but then returned. When a nurse popped her head in, I mentioned it to her. She told me to get ready for a long night, because it sounded like labour was about to start. At 6:10 PM that same nurse came back and I was up on the bed on my hands and knees panting like a basset hound. She was shocked, did a quick assessment and called for a delivery team. The team arrived about 10 minutes later and I started to push.
I continued to push until 9:15 PM. Everyone in the room cheered as (with the help of forceps) my little baby girl finally entered the world.
She's a fantastic kid who never ceases to amaze me with her intelligence, wit and kindness.
Happy Birthday Lisa!